Choucroute, aka Sauerkraut

Everyone knows Sauerkraut. How about choucroute? Same difference. Well, almost. Choucroute is just the French name for it ā€“ so much sexier than Sauerkraut, which sounds like a German on a bad day. The name choucroute (Iā€™m sticking with its French nomenclature, living as I do in Alsace) indicates not just the raw material ā€“… Continue reading Choucroute, aka Sauerkraut