Had a look at my Eating Out Alsace, Basel, Baden page recently? New format and new entries and updates aplenty, as here for Alsace.
If you’re anywhere near Sant Martí d’Empuries on the Costa Brava this weekend, be sure to look in on the Arrels del Ví wine fair – a great chance to meet some of Empordà’s top wine makers and taste their wines
Sorrel is a springtime pleasure worth celebrating – great in salads, soups or sauces (with recipe for sorrel sauce)
During my time off from workshops this winter I’ve been attempting to master sourdough. Here’s how to make your own starter and a basic white sourdough loaf.
Madeira, the famous, once fashionable, fortified wine has fallen from grace. Time to revisit?
Doesn’t matter if you prefer green or white, now’s the time to feast on asparagus (with recipes)
Time to celebrate Malbec, the juicy, fruity red wine grape that came originally from France but which has established itself as Argentina’s signature grape